The use of alternative technologies to develop malolactic fermentation in wine

  1. Maicas, S.
Journal:
Applied Microbiology and Biotechnology

ISSN: 0175-7598

Year of publication: 2001

Volume: 56

Issue: 1-2

Pages: 35-39

Type: Short Survey

DOI: 10.1007/S002530100662 GOOGLE SCHOLAR
Data source: Scopus