Evaluation of quality changes of blueberry juice during refrigerated storage after high-pressure and pulsed electric fields processing
- Barba, F.J.
- Jäger, H.
- Meneses, N.
- Esteve, M.J.
- Frígola, A.
- Knorr, D.
Aldizkaria:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Argitalpen urtea: 2012
Alea: 14
Orrialdeak: 18-24
Mota: Artikulua