Chemopreventive Effect of an In Vitro Digested and Fermented Plant Sterol-Enriched Wholemeal Rye Bread in Colon Cancer Cells

  1. Miedes, D.
  2. Cilla, A.
  3. Alegría, A.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2024

Alea: 13

Zenbakia: 1

Mota: Artikulua

DOI: 10.3390/FOODS13010112 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus