Monoterpene alcohols release and bioconversion by Saccharomyces species and hybrids

  1. Gamero, A.
  2. Manzanares, P.
  3. Querol, A.
  4. Belloch, C.
Revue:
International Journal of Food Microbiology

ISSN: 0168-1605

Année de publication: 2011

Volumen: 145

Número: 1

Pages: 92-97

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2010.11.034 GOOGLE SCHOLAR
La source de données: Scopus