High pressure treatment and green tea extract synergistically control enteric virus contamination in beverages

  1. Falcó, I.
  2. Randazzo, W.
  3. Pérez, A.
  4. Martínez, A.
  5. Rodrigo, D.
  6. Sánchez, G.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2023

Alea: 144

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2022.109384 GOOGLE SCHOLAR lock_openSarbide irekia editor

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