Untargeted metabolomics to explore the oxidation processes during shelf life of pork patties treated with guarana seed extracts

  1. Rocchetti, G.
  2. Barba, F.J.
  3. Lorenzo, J.M.
  4. Munekata, P.E.S.
  5. Bernardo, L.
  6. Tomasevic, I.
  7. Pateiro, M.
  8. Lucini, L.
Revista:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Ano de publicación: 2020

Volume: 55

Número: 3

Páxinas: 1002-1009

Tipo: Artigo

DOI: 10.1111/IJFS.14329 GOOGLE SCHOLAR
Fonte de datos: Scopus