Safe intake of a plant sterol-enriched beverage with milk fat globule membrane: Bioaccessibility of sterol oxides during storage
- Alvarez-Sala, A.
- Blanco-Morales, V.
- Cilla, A.
- Garcia-Llatas, G.
- Sánchez-Siles, L.M.
- Barberá, R.
- Lagarda, M.J.
Zeitschrift:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Datum der Publikation: 2018
Ausgabe: 68
Seiten: 111-117
Art: Artikel