Mitotic recombination and genetic changes in Saccharomyces cerevisiae during wine fermentation

  1. Puig, S.
  2. Querol, A.
  3. Barrio, E.
  4. Pérez-Ortín, J.E.
Aldizkaria:
Applied and Environmental Microbiology

ISSN: 0099-2240

Argitalpen urtea: 2000

Alea: 66

Zenbakia: 5

Orrialdeak: 2057-2061

Mota: Artikulua

DOI: 10.1128/AEM.66.5.2057-2061.2000 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus