AMPARO CERVERA TAULET-rekin lankidetzan egindako argitalpenak (31)

2024

  1. Community factors affecting residents’ support for tourism

    Journal of Sustainable Tourism, Vol. 32, Núm. 8, pp. 1492-1510

2023

  1. The influence of university brand image, satisfaction, and university identification on alumni WOM intentions

    Journal of Marketing for Higher Education, Vol. 33, Núm. 1, pp. 1-19

2022

  1. Exploring Attendees’ Experience at a Reggae Festival: A Case Study of Rototom Sunsplash

    International Journal of Arts Management, Vol. 24, Núm. 2, pp. 13-26

2018

  1. Turisme esportiu i "running": reptes en la gestió de la destinació acollidora

    Territori valencià, territori runner (Universidad de Valencia = Universitat de València), pp. 122-125

2017

  1. Analysis of the impact of length of stay on the quality of service experience, satisfaction and loyalty

    International review on public and nonprofit marketing: official publication of the International Association on Public and Nonprofit Marketing, Vol. 14, Núm. 2, pp. 253-268

  2. Sticking with your university: the importance of satisfaction, trust, image, and shared values

    Studies in Higher Education, Vol. 42, Núm. 12, pp. 2178-2194

2016

  1. An Approach to Measuring Perceived Quality of Life in the City Through a Formative Multidimensional Perspective

    ENTREPRENEURIAL AND INNOVATIVE PRACTICES IN PUBLIC INSTITUTIONS: A QUALITY OF LIFE APPROACH (SPRINGER INTERNATIONAL PUBLISHING AG), pp. 59-79

  2. Customer's role in knowledge management and in the innovation process: Effects on innovation capacity and marketing results

    Knowledge Management Research and Practice, Vol. 14, Núm. 2, pp. 195-203

2015

  1. Collaborating to innovate: Effects on customer knowledge management and performance

    Journal of Business Research, Vol. 68, Núm. 7, pp. 1426-1428

  2. Contrasting quality of service experience for northern and southern Mediterranean tourists

    EuroMed Journal of Business, Vol. 10, Núm. 3, pp. 327-337

  3. Key Elements in Building Relationships in the Higher Education Services Context

    Journal of Promotion Management, Vol. 21, Núm. 4, pp. 475-491