Fermentative and metabolic screening of candidate yeast strains hybridisable with Saccharomyces cerevisiae for beer production optimisation

1. Roldán-López, D.
2. Groenewald, M.
3. Pérez-Torrado, R.

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DOI: 10.1016/J.IJFOODMICRO.2024.110899 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus