Levels of lipid-derived gut microbial metabolites differ among plant matrices in an in vitro model of colon fermentation

1. Huyan, Z.
2. Pellegrini, N.
3. Rubert, J.
4. Steegenga, W.T.
5. Capuano, E.

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DOI: 10.1016/J.FOODRES.2024.114230 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus