Leveraging Plasma-Activated Seawater for the Control of Human Norovirus and Bacterial Pathogens in Shellfish Depuration

1. Pandiscia, A.
2. Lorusso, P.
3. Manfredi, A.
4. Sánchez, G.
5. Terio, V.
6. Randazzo, W.

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DOI: 10.3390/FOODS13060850 GOOGLE SCHOLAR lock_openOpen access editor

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