Processing of seaweeds in industrial food application
- Pasdar, N.
- Barba, F.J.
- Koubaa, M.
- Greiner, R.
- Roohinejad, S.
Buch:
Applications of Seaweeds in Food and Nutrition
ISBN: 9780323972079
Datum der Publikation: 2023
Seiten: 205-214
Art: Buch-Kapitel