Evaluation of heavy metals, mycotoxins and mineral bioaccessibility through in vitro static digestion models of rainbow trout (Oncorhynchus mykiss) and sole (Dover sole) side stream extracts obtained by pressurized liquid extraction
- Wang, M.
- Zhou, J.
- Pallarés, N.
- Manuel Castagnini, J.
- Carmen Collado, M.
- Barba, F.J.
Zeitschrift:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Datum der Publikation: 2023
Ausgabe: 419
Art: Artikel