High pressure processing impact on alternariol and aflatoxins of grape juice and fruit juice-milk based beverages

  1. Pallarés, N.
  2. Sebastià, A.
  3. Martínez-Lucas, V.
  4. González-Angulo, M.
  5. Barba, F.J.
  6. Berrada, H.
  7. Ferrer, E.
Zeitschrift:
Molecules

ISSN: 1420-3049

Datum der Publikation: 2021

Ausgabe: 26

Nummer: 12

Art: Artikel

DOI: 10.3390/MOLECULES26123769 GOOGLE SCHOLAR lock_openOpen Access editor