Seed oil extraction from red prickly pear using hexane and supercritical CO2: assessment of phenolic compound composition, antioxidant and antibacterial activities

1. Koubaa, M.
2. Mhemdi, H.
3. Barba, F.J.
4. Angelotti, A.
5. Bouaziz, F.
6. Chaabouni, S.E.
7. Vorobiev, E.