A review of sustainable and intensified techniques for extraction of food and natural products
- Chemat, F.
- Abert Vian, M.
- Fabiano-Tixier, A.-S.
- Nutrizio, M.
- Režek Jambrak, A.
- Munekata, P.E.S.
- Lorenzo, J.M.
- Barba, F.J.
- Binello, A.
- Cravotto, G.
ISSN: 1463-9270, 1463-9262
Year of publication: 2020
Volume: 22
Issue: 8
Pages: 2325-2353
Type: Review