Availability of polyphenols in fruit beverages subjected to in vitro gastrointestinal digestion and their effects on proliferation, cell-cycle and apoptosis in human colon cancer Caco-2 cells

  1. Cilla, A.
  2. González-Sarrías, A.
  3. Tomás-Barberán, F.A.
  4. Espín, J.C.
  5. Barberá, R.
Aldizkaria:
Food Chemistry

ISSN: 0308-8146

Argitalpen urtea: 2009

Alea: 114

Zenbakia: 3

Orrialdeak: 813-820

Mota: Artikulua

DOI: 10.1016/J.FOODCHEM.2008.10.019 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus