Prediction of the genetic variety of extra virgin olive oils produced at la Comunitat Valenciana, Spain, by fourier transform infrared spectroscopy
- Concha-Herrera, V.
- Lerma-García, M.J.
- Herrero-Martínez, J.M.
- Simó-Alfonso, E.F.
ISSN: 0021-8561
Année de publication: 2009
Volumen: 57
Número: 21
Pages: 9985-9989
Type: Article
