Publications dans lesquelles il/elle collabore avec MARIA JESUS HERNANDEZ LUCAS (10)

2011

  1. Cluster classification of dysphagia-oriented products considering flow, thixotropy and oscillatory testing

    Food Hydrocolloids, Vol. 25, Núm. 5, pp. 851-859

2010

  1. Chitosomes as drug delivery systems for C-phycocyanin: Preparation and characterization

    International Journal of Pharmaceutics, Vol. 392, Núm. 1-2, pp. 92-100

2009

  1. Influence of test times on creep and recovery behavior of xanthan gum hydrogels

    Applied Rheology, Vol. 19, Núm. 3

2008

  1. La balanza electrónica: la opción más rentable para realizar distintas prácticas de laboratorio de física de fluidos

    Latin-American Journal of Physics Education, Vol. 2, Núm. 1

2007

  1. Acyclovir delivery matrices based on poly (ethylene glycol)/chitosan semi-interpenetrating networks

    Journal of Pharmaceutical Sciences, Vol. 96, Núm. 6, pp. 1653-1657

  2. Flow and thixotropy of non-contaminating oil drilling fluids formulated with bentonite and sodium carboxymethyl cellulose

    Journal of Petroleum Science and Engineering, Vol. 57, Núm. 3-4, pp. 294-302

  3. Rheological characterization of chitosan matrices: Influence of biopolymer concentration

    Journal of Applied Polymer Science, Vol. 105, Núm. 4, pp. 2121-2128

2005

  1. A low-cost experiment on Newtonian and non-Newtonian fluids

    Journal of Chemical Education, Vol. 82, Núm. 3, pp. 445-447

2004

  1. Analysis of Stability of Food Emulsions by Eyring's Theory: Influence of Different Biopolymers

    Journal of Applied Polymer Science, Vol. 92, Núm. 4, pp. 2653-2657

  2. Erratum: Analysis of stability of food emulsions by Eyring's theory: Influence of different biopolymers (Journal of Applied Polymer Science (2004) 92 (2653-2657))

    Journal of Applied Polymer Science