Publicaciones (25) Publicaciones de JOSEP PASQUAL CERISUELO FERRIOLS

2024

  1. Mechanism and performance of the hydrolytic chemical recycling of polylactide catalyzed by the protic ionic liquid 2-HEAA

    Resources, Conservation and Recycling, Vol. 210

  2. The Impact of Green Physical Crosslinking Methods on the Development of Sericin-Based Biohydrogels for Wound Healing

    Biomimetics, Vol. 9, Núm. 8

2023

  1. Effect of the anion in phosphonium-based ionic liquids to recovery efficiently 2-propanol from an azeotropic mixture with water

    Fluid Phase Equilibria, Vol. 574

2020

  1. Evaluating the impact of different pedagogical and technological resources to train transferable skills in the area of chemical engineering

    EDULEARN20 Proceedings: 12th International Conference on Education and New Learning Technologies (July 6th-7th, 2020, Online)

  2. IQLABS: REVAMPING THE LABORATORY SUBJECTS OF THE CHEMICAL ENGINEERING DEGREE OF THE UNIVERSITY OF VALENCIA TO FAVOR THE LEVEL OF COMPETENCIES ACQUISITION

    14TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE (INTED2020)

  3. Study of the capability of 1-decyl-3-methylimidazolium bis(trifluoromethylsulfonyl)imide ionic liquid as solvent in the separation of water from 1-propanol or 2-propanol at different temperatures

    Journal of Molecular Liquids, Vol. 318

2018

  1. Gas Transport Properties in Packaging Applications

    Transport Properties of Polymeric Membranes (Elsevier), pp. 651-672

  2. Nanotechnology in Food Packaging

    Nanomaterials for Food Applications (Elsevier), pp. 205-232

2017

  1. Gas Transport Properties in Packaging Applications

    Transport Properties of Polymeric Membranes (Elsevier), pp. 651-672

  2. Zein films and coatings as carriers and release systems of Zataria multiflora Boiss. essential oil for antimicrobial food packaging

    Food Hydrocolloids, Vol. 70, pp. 260-268

2016

  1. Antimicrobial Active Packaging Systems Based on EVOH Copolymers

    Antimicrobial Food Packaging (Elsevier Inc.), pp. 297-303

  2. Modelling the evolution of O2 and CO2 concentrations in MAP of a fresh product: Application to tomato

    Journal of Food Engineering, Vol. 168, pp. 84-95

  3. Novel antimicrobial zein film for controlled release of lauroyl arginate (LAE)

    Food Hydrocolloids, Vol. 61, pp. 547-554

2015

  1. Antimicrobial-releasing films and coatings for food packaging based on carvacrol and ethylene copolymers

    Polymer International, Vol. 64, Núm. 12, pp. 1747-1753

  2. Diffusion modeling in polymer-clay nanocomposites for food packaging applications through finite element analysis of TEM images

    Journal of Membrane Science, Vol. 482, pp. 92-102

2014

  1. Contact probe electrochemical characterization and metal speciation of silver LLDPE nanocomposite films

    Journal of Solid State Electrochemistry, Vol. 18, Núm. 8, pp. 2099-2110

  2. Effect of thermo-pressing temperature on the functional properties of bioplastics made from a renewable wheat gliadin resin

    LWT, Vol. 56, Núm. 1, pp. 161-167

  3. Natural antimicrobial - Containing EVOH coatings on PP and PET films: Functional and active property characterization

    Packaging Technology and Science, Vol. 27, Núm. 11, pp. 901-920

2013

  1. Describing and modeling the release of an antimicrobial agent from an active PP/EVOH/PP package for salmon

    Journal of Food Engineering, Vol. 116, Núm. 2, pp. 352-361

  2. Evaluation of EVOH-coated PP films with oregano essential oil and citral to improve the shelf-life of packaged salad

    Food Control, Vol. 30, Núm. 1, pp. 137-143