Department: Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med.

Area: Nutrition and Food Science

Doctor by the Universitat de València with the thesis Uso de procesos convencionales e innovadores para la valorización de los subproductos de la horchata 2019. Supervised by Dr. Juan Carlos Moltó Cortés, Dr. Francisco José Barba Orellana.

Has been a member of...