Enhancing Nutrient Recovery and Bioactive Compound Extraction from Spirulina through Supercritical Fluid Extraction: Implications for SH-SY5Y Cell Viability

  1. Martí-Quijal, F.J.
  2. Pallarés, N.
  3. Dawidowicz, K.
  4. Ruiz, M.-J.
  5. Barba, F.J.
Revue:
Foods

ISSN: 2304-8158

Année de publication: 2023

Volumen: 12

Número: 13

Type: Article

DOI: 10.3390/FOODS12132509 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable

La source de données: Scopus