Mechanical processing of Phaeodactylum tricornutum and Tetraselmis chui biomass affects phenolic and antioxidant compound availability, nutrient digestibility and deposition of carotenoids in Atlantic salmon

  1. Sørensen, M.
  2. Kousoulaki, K.
  3. Hammerø, R.
  4. Kokkali, M.
  5. Kleingris, D.
  6. Marti-Quijal, F.J.
  7. Barba, F.J.
  8. Palihawadana, A.M.
  9. Egeland, E.S.
  10. Johnsen, C.A.
  11. Romarheim, O.H.
  12. Bisa, S.
  13. Kiron, V.
Revista:
Aquaculture

ISSN: 0044-8486

Ano de publicación: 2023

Volume: 569

Tipo: Artigo

DOI: 10.1016/J.AQUACULTURE.2023.739395 GOOGLE SCHOLAR lock_openAcceso aberto editor