Mechanical processing of Phaeodactylum tricornutum and Tetraselmis chui biomass affects phenolic and antioxidant compound availability, nutrient digestibility and deposition of carotenoids in Atlantic salmon

  1. Sørensen, M.
  2. Kousoulaki, K.
  3. Hammerø, R.
  4. Kokkali, M.
  5. Kleingris, D.
  6. Marti-Quijal, F.J.
  7. Barba, F.J.
  8. Palihawadana, A.M.
  9. Egeland, E.S.
  10. Johnsen, C.A.
  11. Romarheim, O.H.
  12. Bisa, S.
  13. Kiron, V.
Revista:
Aquaculture

ISSN: 0044-8486

Any de publicació: 2023

Volum: 569

Tipus: Article

DOI: 10.1016/J.AQUACULTURE.2023.739395 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus