Modelling the mechanical properties and sorption behaviour of pulsed electric fields (PEF) treated carrots and potatoes after air drying for food chain management

  1. Iaccheri, E.
  2. Castagnini, J.M.
  3. Tylewicz, U.
  4. Rocculi, P.
Revue:
Biosystems Engineering

ISSN: 1537-5110

Année de publication: 2022

Volumen: 223

Pages: 53-60

Type: Article

DOI: 10.1016/J.BIOSYSTEMSENG.2021.09.011 GOOGLE SCHOLAR