Risk Assessment and Mitigation of the Mycotoxin Content in Medicinal Plants by the Infusion Process

  1. Pallarés, N.
  2. Berrada, H.
  3. Fernández-Franzón, M.
  4. Ferrer, E.
Revue:
Plant Foods for Human Nutrition

ISSN: 1573-9104,  0921-9668

Année de publication: 2020

Volumen: 75

Número: 3

Pages: 362-368

Type: Article

DOI: 10.1007/S11130-020-00820-4 GOOGLE SCHOLAR
La source de données: Scopus