Optimization of PMAxx pretreatment to distinguish between human norovirus with intact and altered capsids in shellfish and sewage samples

  1. Randazzo, W.
  2. Khezri, M.
  3. Ollivier, J.
  4. Le Guyader, F.S.
  5. Rodríguez-Díaz, J.
  6. Aznar, R.
  7. Sánchez, G.
Revue:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Année de publication: 2018

Volumen: 266

Pages: 1-7

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2017.11.011 GOOGLE SCHOLAR
La source de données: Scopus