Optimization of PMAxx pretreatment to distinguish between human norovirus with intact and altered capsids in shellfish and sewage samples

  1. Randazzo, W.
  2. Khezri, M.
  3. Ollivier, J.
  4. Le Guyader, F.S.
  5. Rodríguez-Díaz, J.
  6. Aznar, R.
  7. Sánchez, G.
Revista:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Any de publicació: 2018

Volum: 266

Pàgines: 1-7

Tipus: Article

DOI: 10.1016/J.IJFOODMICRO.2017.11.011 GOOGLE SCHOLAR
Font de les dades: Scopus