Guarana seed extracts as a useful strategy to extend the shelf life of pork patties: UHPLC-ESI/QTOF phenolic profile and impact on microbial inactivation, lipid and protein oxidation and antioxidant capacity
- Pateiro, M.
- Vargas, F.C.
- Chincha, A.A.I.A.
- Sant'Ana, A.S.
- Strozzi, I.
- Rocchetti, G.
- Barba, F.J.
- Domínguez, R.
- Lucini, L.
- do Amaral Sobral, P.J.
- Lorenzo, J.M.
ISSN: 1873-7145, 0963-9969
Any de publicació: 2018
Volum: 114
Pàgines: 55-63
Tipus: Article