Consumer acceptance and quality parameters of the commercial olive oils manufactured with cultivars grown in galicia (NW Spain)
- Zamuz, S.
- Purrinos, L.
- Tomasevic, I.
- Dominguez, R.
- Brnčić, M.
- Barba, F.J.
- Lorenzo, J.M.
Revista:
Foods
ISSN: 2304-8158
Ano de publicación: 2020
Volume: 9
Número: 4
Tipo: Artigo
