Ascorbic acid in orange juice-based beverages processed by pulsed electric fields
- Carbonell-Capella, J.M.
- Barba, F.J.
- Zulueta, A.
- Esteve, M.J.
- Frígola, A.
Livre:
Fruit Juices: Types, Nutritional Composition and Health Benefits
ISBN: 9781633211346
Année de publication: 2014
Pages: 103-124
Type: Chapitre d'ouvrage