Tannin analysis of chestnut bark samples (Castanea sativa Mill.) by HPLC-DAD-MS

  1. Comandini, P.
  2. Lerma-García, M.J.
  3. Simó-Alfonso, E.F.
  4. Toschi, T.G.
Journal:
Food Chemistry

ISSN: 1873-7072 0308-8146

Year of publication: 2014

Volume: 157

Pages: 290-295

Type: Article

DOI: 10.1016/J.FOODCHEM.2014.02.003 GOOGLE SCHOLAR

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