Risk assessment associated to the intake of the emerging Fusarium mycotoxins BEA, ENs and FUS present in infant formula of Spanish origin

  1. Serrano, A.B.
  2. Meca, G.
  3. Font, G.
  4. Ferrer, E.
Revista:
Food Control

ISSN: 0956-7135

Any de publicació: 2012

Volum: 28

Número: 1

Pàgines: 178-183

Tipus: Article

DOI: 10.1016/J.FOODCONT.2012.04.042 GOOGLE SCHOLAR