Stability of fatty acids and tocopherols during cold storage of human milk

  1. Lacomba, R.
  2. Cilla, A.
  3. Alegría, A.
  4. Barberá, R.
  5. Silvestre, D.
  6. Lagarda, M.J.
Revue:
International Dairy Journal

ISSN: 0958-6946

Année de publication: 2012

Volumen: 27

Número: 1-2

Pages: 22-26

Type: Article

DOI: 10.1016/J.IDAIRYJ.2012.06.002 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus