A headspace solid-phase microextraction method of use in monitoring hexanal and pentane during storage: Application to liquid infant foods and powdered infant formulas

  1. García-Llatas, G.
  2. Lagarda, M.J.
  3. Romero, F.
  4. Abellán, P.
  5. Farré, R.
Zeitschrift:
Food Chemistry

ISSN: 0308-8146

Datum der Publikation: 2007

Ausgabe: 101

Nummer: 3

Seiten: 1078-1086

Art: Artikel

DOI: 10.1016/J.FOODCHEM.2006.03.007 GOOGLE SCHOLAR
Datenquelle: Scopus