Publicaciones en colaboración con investigadores/as de Istituto Superiore di Sanità (3)

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  2. Risk-benefit in food safety and nutrition – Outcome of the 2019 Parma Summer School

    Food Research International, Vol. 141

2019

  1. Vibrio species

    Food Microbiology: Fundamentals and Frontiers (wiley), pp. 347-388