Publications in collaboration with researchers from Istituto Superiore di Sanità (3)

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  2. Risk-benefit in food safety and nutrition – Outcome of the 2019 Parma Summer School

    Food Research International, Vol. 141

2019

  1. Vibrio species

    Food Microbiology: Fundamentals and Frontiers (wiley), pp. 347-388