Publicaciones en las que colabora con M. Jovaní (4)

2004

  1. Improvement of analytical conditions of mineral caco-2 cell uptake assays

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 10, Núm. 3, pp. 197-201

2001

  1. Effect of some components of milk-and soy-based infant formulas on mineral bioavailability: Review.

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 7, Núm. 3, pp. 191-198

  2. Lactoferrin and its possible role in iron enrichment of infant formulas

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 7, Núm. 2, pp. 97-103

2000

  1. In vitro interactions between calcium, zinc, copper and iron in milk- and soy-based infant formulas

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 6, Núm. 1, pp. 25-31