Publicaciones en las que colabora con Vicente Sanchís Almenar (9)

2011

  1. Patulin contamination in fruit derivatives, including baby food, from the Spanish market

    Food Chemistry, Vol. 124, Núm. 2, pp. 563-568

  2. Presence of trichothecenes and co-occurrence in cereal-based food from Catalonia (Spain)

    Food Control, Vol. 22, Núm. 3-4, pp. 490-495

1988

  1. A strain of Penicillium funiculosum Thorn with activity against insects and mites

    Journal of Applied Entomology, Vol. 105, Núm. 1-5, pp. 167-173

  2. Detection and quantification of patulin and griseofulvin by high pressure liquid chromatography in different strains of Penicillium griseofulvum Dierckx

    Mycotoxin Research, Vol. 4, Núm. 2, pp. 59-66

1987

  1. INVESTIGACION DE LA MICOFLORA Y MICOTOXINAS DE CEREALES ALMACENADOS

    Microbiologie Aliments Nutrition, Vol. 5, Núm. 2, pp. 105-109

1986

  1. Penicillium in pre-harvest corn in Valencia (Spain) II. Study of the enzymatic and toxigenic capacities of the species

    Mycopathologia, Vol. 96, Núm. 1, pp. 13-18

1985

  1. Penicillium in pre-harvest corn from Valencia (Spain). I. Influence of different factors on the contamination

    Mycopathologia, Vol. 92, Núm. 1, pp. 53-57

1984

  1. Diferencias morfológicas y enzimáticas entre cepas de aspergillus flavus productoras y no productoras de aflatoxinas

    Anales de biología. Sección especial, Núm. 1, pp. 109-114

1982

  1. Mycotoxin-producing fungi isolated from bin-stored corn

    Mycopathologia, Vol. 80, Núm. 2, pp. 89-93