JULIA VICTORIA
MARIN NAVARRO
TITULAR DE UNIVERSIDAD
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Instituto de Agroquímica y Tecnología de los Alimentos
Valencia, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Agroquímica y Tecnología de los Alimentos (27)
2023
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Production in Nicotiana benthamiana of a thermotolerant glucose oxidase that shows enzybiotic activity against Escherichia coli and Staphylococcus aureus
Current Research in Biotechnology, Vol. 6
2020
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In silico screening and experimental analysis of family GH11 xylanases for applications under conditions of alkaline pH and high temperature
Biotechnology for Biofuels, Vol. 13, Núm. 1
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Recyclable thermophilic hybrid protein-inorganic nanoflowers for the hydrolysis of milk lactose
International Journal of Biological Macromolecules, Vol. 151, pp. 602-608
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Revalorization of cellulosic wastes from Posidonia oceanica and Arundo donax as catalytic materials based on affinity immobilization of an engineered β-galactosidase
Food Hydrocolloids, Vol. 103
2019
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Matryoshka enzyme encapsulation: Development of zymoactive hydrogel particles with efficient lactose hydrolysis capability.
Food Hydrocolloids, Vol. 96, pp. 171-177
2018
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Cellobiose fermentation by Saccharomyces cerevisiae: Comparative analysis of intra versus extracellular sugar hydrolysis
Process Biochemistry, Vol. 75, pp. 59-67
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Development of enzymatically-active bacterial cellulose membranes through stable immobilization of an engineered β-galactosidase
International Journal of Biological Macromolecules, Vol. 115, pp. 476-482
2017
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Fixation of bioactive compounds to the cuticle of Artemia
Aquaculture, Vol. 474, pp. 95-100
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Synergies in coupled hydrolysis and fermentation of cellulose using a Trichoderma reesei enzyme preparation and a recombinant Saccharomyces cerevisiae strain
World Journal of Microbiology and Biotechnology, Vol. 33, Núm. 7
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Synthesis of Isomaltooligosaccharides by Saccharomyces cerevisiae Cells Expressing Aspergillus niger α-Glucosidase
ACS Omega, Vol. 2, Núm. 11, pp. 8062-8068
2016
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Analysis of domain architecture and phylogenetics of family 2 glycoside hydrolases (GH2)
PLoS ONE, Vol. 11, Núm. 12
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Structural Dissection of the Active Site of Thermotoga maritima β-Galactosidase Identifies Key Residues for Transglycosylating Activity
Journal of Agricultural and Food Chemistry, Vol. 64, Núm. 14, pp. 2917-2924
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Thermostable microbial xylanases for pulp and paper industries: trends, applications and further perspectives
World Journal of Microbiology and Biotechnology, Vol. 32, Núm. 2, pp. 1-10
2015
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Enzyme engineering for oligosaccharide biosynthesis
Frontier Discoveries and Innovations in Interdisciplinary Microbiology (Springer India), pp. 9-31
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Enzymes: Functions and Characteristics
Encyclopedia of Food and Health (Elsevier Inc.), pp. 532-538
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Identification and structural analysis of amino acid substitutions that increase the stability and activity of aspergillus Niger glucose oxidase
PLoS ONE, Vol. 10, Núm. 12
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One-pot production of fructooligosaccharides by a Saccharomyces cerevisiae strain expressing an engineered invertase
Applied Microbiology and Biotechnology, Vol. 99, Núm. 6, pp. 2549-2555
2014
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Immobilization of thermostable β-galactosidase on epoxy support and its use for lactose hydrolysis and galactooligosaccharides biosynthesis
World Journal of Microbiology and Biotechnology, Vol. 30, Núm. 3, pp. 989-998
2013
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Three-dimensional structure of Saccharomyces invertase: Role of a non-catalytic domain in oligomerization and substrate specificity
Journal of Biological Chemistry, Vol. 288, Núm. 14, pp. 9755-9766
2012
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Crystallization and preliminary X-ray diffraction analysis of the invertase from Saccharomyces cerevisiae
Acta Crystallographica Section F: Structural Biology and Crystallization Communications, Vol. 68, Núm. 12, pp. 1538-1541