BEATRIZ
DE LA FUENTE MIGUEL
Investigador/a Contractada M.Salas
Lluís
Palou Vall
Publications by the researcher in collaboration with Lluís Palou Vall (5)
2020
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Curative activity of postharvest GRAS salt treatments to control citrus sour rot caused by Geotrichum citri-aurantii
International Journal of Food Microbiology, Vol. 335
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Edible coatings formulated with antifungal GRAS salts to control citrus anthracnose caused by Colletotrichum gloeosporioides and preserve postharvest fruit quality
Coatings, Vol. 10, Núm. 8
2019
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Antifungal activity of GRAS salts against Lasiodiplodia theobromae in vitro and as ingredients of hydroxypropyl methylcellulose-lipid composite edible coatings to control Diplodia stem-end rot and maintain postharvest quality of citrus fruit
International Journal of Food Microbiology, Vol. 301, pp. 9-18
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Fruit quality attributes of a new Spanish pomegranate cultivar at harvest and during cold storage
Acta Horticulturae, Vol. 1254, pp. 275-282