HPLC-MS/MS and ICP-MS for Evaluation of Mycotoxins and Heavy Metals in Edible Insects and Their Defatted Cakes Resulting from Supercritical Fluid Extraction

  1. Ramos, L.C.
  2. Rodríguez-García, A.
  3. Castagnini, J.M.
  4. Salgado-Ramos, M.
  5. Martínez-Culebras, P.V.
  6. Barba, F.J.
  7. Pallarés, N.
Revista:
Foods

ISSN: 2304-8158

Any de publicació: 2024

Volum: 13

Número: 20

Tipus: Article

DOI: 10.3390/FOODS13203233 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus