Is Pulsed Electric Field (PEF) a Useful Tool for the Valorization of Solid and Liquid Sea Bass Side Streams?: Evaluation of Nutrients and Contaminants
- Liu, Y.
- Berrada, H.
- Wang, M.
- Zhou, J.
- Kousoulaki, K.
- Barba, F.J.
- Castagnini, J.M.
Zeitschrift:
Food and Bioprocess Technology
ISSN: 1935-5149, 1935-5130
Datum der Publikation: 2024
Art: Artikel