Study of the antifungal potential of novel cellulose/copper composites as absorbent materials for fruit juices

  1. Llorens, A.
  2. Lloret, E.
  3. Picouet, P.
  4. Fernandez, A.
Revue:
International Journal of Food Microbiology

ISSN: 0168-1605,  1879-3460

Année de publication: 2012

Volumen: 158

Número: 2

Pages: 113-119

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2012.07.004 GOOGLE SCHOLAR
La source de données: Scopus