Exploring the role of green and Industry 4.0 technologies in achieving sustainable development goals in food sectors

  1. Hassoun, A.
  2. Prieto, M.A.
  3. Carpena, M.
  4. Bouzembrak, Y.
  5. Marvin, H.J.P.
  6. Pallarés, N.
  7. Barba, F.J.
  8. Punia Bangar, S.
  9. Chaudhary, V.
  10. Ibrahim, S.
  11. Bono, G.
Aldizkaria:
Food Research International

ISSN: 1873-7145,  0963-9969

Argitalpen urtea: 2022

Alea: 162

Mota: Berrikuspena

DOI: 10.1016/J.FOODRES.2022.112068 GOOGLE SCHOLAR
Datuen iturria: Scopus