Mycotoxins occurrence in medicinal herbs dietary supplements and exposure assessment

  1. Pallarés, N.
  2. Berrada, H.
  3. Font, G.
  4. Ferrer, E.
Revue:
Journal of Food Science and Technology

ISSN: 0975-8402,  0022-1155

Année de publication: 2022

Volumen: 59

Número: 7

Pages: 2830-2841

Type: Article

DOI: 10.1007/S13197-021-05306-Y GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus