Organic and conventional tiger nut (Cyperus esculentus): Differences in nutritional, antioxidant and microbiological properties

  1. Bosch, L.
  2. Dea-Ayuela, M.A.
  3. Rico, H.
  4. Soriano, J.M.
Aldizkaria:
Emirates Journal of Food and Agriculture

ISSN: 2079-0538,  2079-052X

Argitalpen urtea: 2020

Alea: 32

Zenbakia: 10

Orrialdeak: 756-761

Mota: Artikulua

DOI: 10.9755/EJFA.2020.V32.I10.2184 GOOGLE SCHOLAR
Datuen iturria: Scopus