On the use of carrageenan matrices for the development of antiviral edible coatings of interest in berries
- Falcó, I.
- Randazzo, W.
- Sánchez, G.
- López-Rubio, A.
- Fabra, M.J.
Revue:
Food Hydrocolloids
ISSN: 0268-005X
Année de publication: 2019
Volumen: 92
Pages: 74-85
Type: Article