Clean recovery of antioxidant compounds from plant foods, by-products and algae assisted by ultrasounds processing. Modeling approaches to optimize processing conditions
- Roselló-Soto, E.
- Galanakis, C.M.
- Brnčić, M.
- Orlien, V.
- Trujillo, F.J.
- Mawson, R.
- Knoerzer, K.
- Tiwari, B.K.
- Barba, F.J.
ISSN: 0924-2244
Ano de publicación: 2015
Volume: 42
Número: 2
Páxinas: 134-149
Tipo: Revisión